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Jack Daniels Steak Sauce

 

Great on steaks and chops.

 

 Amount  Ingredient  Preparation Method
 1 TBS shallots minced
1 tsp garlic minced
1/2 bottle Worcestershire sauce  
2 oz. Jack Daniels whiskey  
4 oz. butter COLD
  1 tsp parsley chopped
pinch black pepper fresh ground

 

Saute shallots and garlic in a small amount of oil or butter. Add to Worcestershire sauce and simmer until reduced by half. Add black pepper and whiskey. Ignite to burn off alcohol. Remove from heat and whisk in cold butter until mixed.